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Chocolate Lava Cake
$12.00
2 ct
If an alluring molten chocolate lava cake with rivulets of melted dark chocolate is the backdrop in all of your greatest fantasies, this is the dessert you’ve been looking for. This spongy cake has a spoonful of chilled ganache at the center that bursts forth the moment the chocolaty dam is broken. *Pairs well with vanilla ice cream or whipped cream.
Freeze upon receipt. Let sit at room temperature for 1 hour before baking. Bake at 425º for 13-15 minutes. Let cool for 30 seconds before inverting onto small plates. Garnish as desired and serve immediately.
First Bite Bakeshop